Showing posts with label low-carb. Show all posts
Showing posts with label low-carb. Show all posts
Hanging in there. Had a few dinners out with hubby which presented temptations and challenges, but I've gotten better at doing that balancing act: if one meal is higher in calories, compensate with the other meals that day.
So, when I had the big Italian dinner out (very sumptuous wild mushroom and truffle oil fettucine with parmesan, bruschetta with tomatoes/olive tapenade/sauteed mushrooms, a meatball sample, wine, and hubby and split a gelato with chocolate sauce), I simply had two high-protein, low cal meals for the rest of that day (one protein hot chocolate, one protein oatmeal and egg), and registered no gain. Another dinner out, same thing....just was very cautious the rest of the day. No gain.
I haven't been eating low enough since Friday to really make for significant loss, but I did make it to 258.0 today, so it's 41 pounds gone.
I'll take it.
I haven't gone shopping, so I have NO fruit and NO salad fixings in the house (though I do have leftover salad from yesterday's Middle Eastern supper we had--for me, Chicken Shawarma with basmati and fatoush without the pita as per my request, carrot soup). So, I'm hoping it won't be a big rainy day so I can get some healthful produce.
I do find that the WonderSlim Hot Cakes and Hot Chocolate (especially the raspberry one) have been great hunger stopgappers for me. They give me a sense of luxurythat has been satisfying and useful. The hotcakes with sugar free syrup or some frozen strawberry heated and dumped on top accompanied by scrambled eggs has been my fave breakfast for the last two weeks. Easy, fast and lots of protein. I just need to get the spinach, mushroom, zucchini, etc that I like to add to my eggs. The hot chocolate with some low-carb biscotti just feels like a nice dessert or late night snack to curtail binge inclinations. It can satisfy the raging of a sweet tooth.
Anyway, as long as the direction is downward, even if snail-slow, I'm happy. :)
So, here's to another week of fatfighting...
So, when I had the big Italian dinner out (very sumptuous wild mushroom and truffle oil fettucine with parmesan, bruschetta with tomatoes/olive tapenade/sauteed mushrooms, a meatball sample, wine, and hubby and split a gelato with chocolate sauce), I simply had two high-protein, low cal meals for the rest of that day (one protein hot chocolate, one protein oatmeal and egg), and registered no gain. Another dinner out, same thing....just was very cautious the rest of the day. No gain.
I haven't been eating low enough since Friday to really make for significant loss, but I did make it to 258.0 today, so it's 41 pounds gone.
I'll take it.
I haven't gone shopping, so I have NO fruit and NO salad fixings in the house (though I do have leftover salad from yesterday's Middle Eastern supper we had--for me, Chicken Shawarma with basmati and fatoush without the pita as per my request, carrot soup). So, I'm hoping it won't be a big rainy day so I can get some healthful produce.
I do find that the WonderSlim Hot Cakes and Hot Chocolate (especially the raspberry one) have been great hunger stopgappers for me. They give me a sense of luxurythat has been satisfying and useful. The hotcakes with sugar free syrup or some frozen strawberry heated and dumped on top accompanied by scrambled eggs has been my fave breakfast for the last two weeks. Easy, fast and lots of protein. I just need to get the spinach, mushroom, zucchini, etc that I like to add to my eggs. The hot chocolate with some low-carb biscotti just feels like a nice dessert or late night snack to curtail binge inclinations. It can satisfy the raging of a sweet tooth.
Anyway, as long as the direction is downward, even if snail-slow, I'm happy. :)
So, here's to another week of fatfighting...
Labels:
eating out,
low-carb,
meal planning,
protein-rich,
take-out/dining out,
weigh-in,
WonderSlim
Okay, so I'm trying to stock my kitchen with stuff that I like but in a lighter/better versions for weight loss.
First off, while I need to really cut back on my sugars (I have been way too indulgent in Godiva chocolates due to hubby's romantic and generous impulses, and well, my dark chocolate obsession), I really love pasta and have been having nearly daily desires for it (though I haven't had any since, er, Monday, when I had half of a take-out serving I shared with hubby of fettucine marinara).
I had used Fiber Gourmet back when I first started this blog and found it okay if you had a really tasty sauce. Claims that it's just like regular pasta is horsepucky. It's not. It's got a different texture and a blander taste. However, it does have INSANE amounts of fiber and so it did actually fill me up for an extended time. With a good marinara and some parmesan, or a light Alfredo with chicken, or some broccoli and garlic and EVOO, it was okay and filling and gave me that pasta fix. So, I'm gonna try the lasagna. (If you want to try it, too, and are ordering either lasagna or spaghetti, the two new items, then just use code FREE SHIP to ditch the shipping costs.)
I need to start cooking again (been eating out, take-out, and delivery diet meals), and I need to make stuff hubby can eat and take for lunch. Lasagna is a winner there, since it freezes great, reheats great, and can be modified in so many ways (lean ham and light swiss or ricotta, veggie and low fat cheese, lean ground beef and marinara, mexican style, etc).
Since they have a free shipping special now, I decided to give it a shot. Got the lasagna and got some rotini pasta (that I can use when I get a mac-n-cheese jones). Due to the high fiber, these don't affect blood sugar like regular pasta (and affects it less, I hear, than the Dreamfields pasta I use now that is higher-fiber, lower digestible carb than regular pasta).
We'll see how that goes.
I'm also a latte junkie. I normally go twice a week minimum to Starbucks for a sugarfree vanilla latte fix. However, I don't like the Starbucks latte with skim milk. I get it with 2%. I find the skim milk one just too watery. However, this week, I discovered Emmi's Caffee Latte Light over at Fresh Market and I am in love. It comes in a small serving (a bit under a cup) in a nicely shaped container reminiscent of coffehouse take-out cups. One serving of 7.7 ounces has 80 calories, no fat, 440 grams of potassium (great for those of us with HBP), 12 grams of carbs, 1 gram of fiber, and 8 grams of protein. The first three ingredients are: fat free milk, espresso coffee, whey protein concentrate. It's sweetened with Sucralose, not sugar.
This stuff tastes so good, I like it better than the skim milk latte at Starbucks, and I like that the ingredients are pretty simple and calorie-counting friendly. For me, as I'm lazy about making lattes at home (having to clean the espresso thingie makes me just opt for tea most of the time), I want to stock up on these for when I get that "gotta have a latte" moment. It offers 25% of daily calcium needs, so that's a happy thing. (And for WLS peops, it seems to be suitable from what I see in the stats and can, doubtless, be supplemented with extra whey and still taste good.)
I can't remember how much it cost, but I'm assuming less than a tall Starbucks latte.
Any great happy calorie food finds out there this week?
First off, while I need to really cut back on my sugars (I have been way too indulgent in Godiva chocolates due to hubby's romantic and generous impulses, and well, my dark chocolate obsession), I really love pasta and have been having nearly daily desires for it (though I haven't had any since, er, Monday, when I had half of a take-out serving I shared with hubby of fettucine marinara).
I had used Fiber Gourmet back when I first started this blog and found it okay if you had a really tasty sauce. Claims that it's just like regular pasta is horsepucky. It's not. It's got a different texture and a blander taste. However, it does have INSANE amounts of fiber and so it did actually fill me up for an extended time. With a good marinara and some parmesan, or a light Alfredo with chicken, or some broccoli and garlic and EVOO, it was okay and filling and gave me that pasta fix. So, I'm gonna try the lasagna. (If you want to try it, too, and are ordering either lasagna or spaghetti, the two new items, then just use code FREE SHIP to ditch the shipping costs.)
I need to start cooking again (been eating out, take-out, and delivery diet meals), and I need to make stuff hubby can eat and take for lunch. Lasagna is a winner there, since it freezes great, reheats great, and can be modified in so many ways (lean ham and light swiss or ricotta, veggie and low fat cheese, lean ground beef and marinara, mexican style, etc).
Since they have a free shipping special now, I decided to give it a shot. Got the lasagna and got some rotini pasta (that I can use when I get a mac-n-cheese jones). Due to the high fiber, these don't affect blood sugar like regular pasta (and affects it less, I hear, than the Dreamfields pasta I use now that is higher-fiber, lower digestible carb than regular pasta).
We'll see how that goes.
I'm also a latte junkie. I normally go twice a week minimum to Starbucks for a sugarfree vanilla latte fix. However, I don't like the Starbucks latte with skim milk. I get it with 2%. I find the skim milk one just too watery. However, this week, I discovered Emmi's Caffee Latte Light over at Fresh Market and I am in love. It comes in a small serving (a bit under a cup) in a nicely shaped container reminiscent of coffehouse take-out cups. One serving of 7.7 ounces has 80 calories, no fat, 440 grams of potassium (great for those of us with HBP), 12 grams of carbs, 1 gram of fiber, and 8 grams of protein. The first three ingredients are: fat free milk, espresso coffee, whey protein concentrate. It's sweetened with Sucralose, not sugar.
This stuff tastes so good, I like it better than the skim milk latte at Starbucks, and I like that the ingredients are pretty simple and calorie-counting friendly. For me, as I'm lazy about making lattes at home (having to clean the espresso thingie makes me just opt for tea most of the time), I want to stock up on these for when I get that "gotta have a latte" moment. It offers 25% of daily calcium needs, so that's a happy thing. (And for WLS peops, it seems to be suitable from what I see in the stats and can, doubtless, be supplemented with extra whey and still taste good.)
I can't remember how much it cost, but I'm assuming less than a tall Starbucks latte.
Any great happy calorie food finds out there this week?
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