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UPON WAKING UP
250 ml H²0
BRUNCH: AT NIKKO HOTEL
@ 12.17 pm
plate #1 (clockwise):
- 1 prawn
- 1 oyster with lemon
- 1/3 plate of mixed salad
- 1 salmon sushi
- 1 sashimi
- 1 pc of octopus
plate #2:
- 1/4 bowl of wild mushroom soup
- 1 roll of bread with butter
plate #3 (clockwise):
- 1/6 plate of linguine with white seafood sauce
- 2 small chunks of mushroom
- 2 small pcs of beef
- 1 pc of salmon in bearnaise sauce
- 3 sticks of asparagus
- 1 spicy chicken drumstick
- 1 pc of lamb with sour cream, bacon bits and scallions
- 3 pcs of steamed broccoli
plate #4 (clockwise):
- chicken & onion quiche
- banana & raisin crumble
- 1 pc of scone with cream and strawberry jam
- 1 small pc of egg tart
- 1 pc of pineapple cheesecake
plate #5:
- 1 scp of strawberry ice cream
- 1 scp of chocolate ice cream
- 1 pc of strawberry (halves)
- sprinkles and chocolate sauce
plate #6 (clockwise):
- 1 meringue dipped in chocolate
- 1 finger dipped in chocolate
- 4 small strawberries on a stick dipped in chocolate
plate #7:
- 3 merigues dipped in chocolate
plate #8:
- 3 pcs of sashimi
plate #9:
- 1 roll of bread
- a few mozzarella balls soaked in olive oil
750 ml H²0 (5 small glasses in btwn)
AT HOME
1/4 tspn of teamix + 1/2 tspn of Psyllium Husk + 250 warm water
250 ml H²0
IN BETWEEN
750 ml H²0
DINNER: AT HOME
@ 9.08 pm
- 1/2 bowl of Honey Stars with milk
- 1 mini cup of maggi (chicken flavour)
- 2 peaches
- 1/4 pc of dragon fruit
1/4 tspn of teamix + 1/2 tspn of Psyllium Husk + 250 warm water
IN BETWEEN
250 ml H²0
BEFORE BEDTIME
250 ml H²0
-------------------------
Teamix = 0.50 L
H²O = 2.50 L
-------------------------
Day 134: Psyllium Husk
arini celebrate birthday daddy kat Nikko Hotel. sepatutnye ahad lepas, tp last week akak + suami + pika demam, so tunda la ke week ni.
gambar brunch tu boleh zoom. tak sangka aku tak mkn byk mane. main dish 2 plate je. byk dessert plak. ade 1 area ni, mmg tak amik langsung. tema utk bulan ni, German Gastronomy.. so ade la frankfurter, dan mcm2 lg mknn german.. aku tak amik plak frankfurter. :))
yg seconds hanya meringue dan sashimi. 1st time aku try meringue ni. aku dah lame nak try mkn macaroons, meringue ni same la, cume tak kapit dan tade isi tgh. so since payah nak jumpe dan jg mahal, itu pasal aku amik lebih. sedap dan manis. mcm kuih bangkit la, tp err.. tak berdebu. die cair dlm mulut. nyum nyum. patut aku tapau bawak balik umah. apesal aku tak terpk? T_T
aku kali ni tapau 1 dragon fruit, wahahha. beso gajah wei. terpaksa tebal muke, tp sambil2 patah balik ke meja tu, aku tak tahan kene gelak jgk. muke sampai merah2. family aku seme gelak, sbb dok tgk aku pegang buah kiri kanan. oh ya selain dragon fruit, aku amik 3 buah peach. mak aku amik 2 peach dan 1 pear. so altogether.. 1 dragon fruit, 5 peaches dan 1 pear. byk buah yg kiteorg bwk balik. :))
nenas pon ade on display. aku tak dpt bayangkan, kalo ade org bwk balik nenas. watermelon pon ade. itu lg teruk. nak letak dlm mane tah. :))



//updated
Day 1296
882 days without HL shake
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