Day 1328

Day 5: Trip to Seoul, Korea

BREAKFAST: IN HOTEL ROOM
@ 6.30 am (korean time)
- 1 packet of Maggi Chicken in a cup
250 ml H²0

BREAKFAST: AT HOTEL RESTAURANT
@ 7.30 am (korean time)
- 1/4 plate of scrambled eggs
- 1/3 plate of fresh salad
- 5 pcs of oranges
2 cups of grape juice

IN BETWEEN: IN THE BUS
250 ml H²0

LUNCH: AT KOREAN SEAFOOD RESTAURANT
@ 1.35 pm (korean time)
- 1 bowl of rice
- 1/4 of Korean Steamed Fish
- 1/4 of Korean Grilled Fish
- Kimchi
- Spinach
- Sweet Potato
- 2 bowls of Hot Pot Seafood Soup
500 ml H²0

IN BETWEEN: IN THE BUS
250 ml H²0

SNACK: AT RED MANGO, SHINSEGAE
@ 4.12 pm (korean time)
- 3/4 of Fruit Muesli
1/4 cup of Americano

DINNER: AT FOREIGN RESTAURANT
@ 6.13 pm (korean time)
- 1/4 plate of rice
- 1 pc of chicken curry
- 1/3 plate of sayur dalca
- 3 pcs of spring roll
- 1/4 plate of fresh salad
- 2 pcs tandoori chicken
- 1/4 pc of naan
500 ml H²0

IN BETWEEN: IN THE BUS
250 ml H²0

..to be continued on next day

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Teamix = 0.00 L
H²O = 2.00 L

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//updated
Day 1327
913 days without HL shake

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